Magnesium chelate is recommended for correcting and preventing magnesium deficit in any crop.
pH stability range: 3.5-11.
Root feeding: 2-6 kg/ha.
Vegetables: Before sowing.
Fruits: In the first phase of vegetative development.
Depending on the size of the tree: 20-100 g/tree.
Foliar (non-root) feeding: 50-100 g/100 L.
Before vegetative development.
In case of chlorosis, repeat treatment after 3 weeks.
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